tag:blogger.com,1999:blog-8686856349857363756.post8831331390914835498..comments2023-08-23T07:38:36.061-07:00Comments on Selma's List: Vegan, Taking It Slow!selma miriamhttp://www.blogger.com/profile/11749836472296139072noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8686856349857363756.post-45400200649226336492012-07-10T08:15:57.540-07:002012-07-10T08:15:57.540-07:00great blog, Selma! Keep it up!
Charlenegreat blog, Selma! Keep it up!<br /><br />CharleneAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8686856349857363756.post-87044999426687261412012-07-06T11:26:14.679-07:002012-07-06T11:26:14.679-07:00Awesome Selma! I made the devastation with einkor...Awesome Selma! I made the devastation with einkorn flour this week and found it even more tender and delicious...a bag of flour is coming your way soon, I promise!!! xx RachelRachel P.https://www.blogger.com/profile/03775880697210815610noreply@blogger.com